Pine Bluff Arkansas Facility
We have been proud to call Pine Bluff our home in Arkansas for over 10 years now. Strategically located in Southeast Arkansas, just 45 minutes south of Little Rock, our operation encompasses 120,000 square feet under roof, where we operate two Williams hoggers, three balers and two large slitter / re-winders. The slitting operation is food safety certified (GMP) to be able to handle all of your liquid and foodservice packaging substrate needs.
Shredders and Balers: We are capable of processing multiple different grades of postindustrial secondary fiber through our baling systems including poly coated bleached board, clay coated SBS, tissue grades, uncoated milk and cup, kraft, and core stock. Our two American auto-tie models are paired with Williams hoggers, and our Harris two ram baler is capable of baling bulky, hard to handle materials without the need for any pre-processing.
Slitter / Re-winder:
- Parent Roll Capabilities
- Minimum width – 11”
- Maximum width – 85”
- Maximum roll weight – 7200#
- Finished Roll Capabilities
- Minimum single cut size – 10”
- Minimum multiple cut size – 6”
- Maximum number of cuts per roll – 8
- Maximum single cut size – 84 ½”
- Core sizes available – 3, 6, 10, 12”
- Minimum trim – ¼”
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